We take pride that every Smokeslinger cooker is precision made in Kaufman, Texas. We build each unit to last for generations. Whether you're a beginner or a pro, you'll appreciate the durability and performance of our smokers.
A partnership between Smokeslinger Pits and SmokerBuilder, two names you can trust. We offer products that surpass customer expectations. When you choose Smokeslinger Pits, you’re investing in quality and performance. Shipping directly to your door from the state of Texas!
From $1,995
Your first live-fire cooker: smoke, sear and grill on one pit.
From $3,295
Cook for two on a weeknight or the whole crew on Saturday.
Start with how a direct heat smoker works, then use our buying guide to compare grate area, fire control and what's included, on any cooker, ours included.
Read the Buying GuideThey are the best in barbecue technology. Each Smokeslinger Pit makes every meal you cook have rich, smoky flavor. This enhances your cooking and takes it to new levels.
Whether you're searing juicy steaks with a tasty crust or slow-cooking tender pork butts, our Smokeslinger Pits can do it all. They handle every task with ease and precision.
You can adjust the temperature and have a lot of cooking space. This helps you create the best cooking environment for any meat or vegetable.
The strong design makes sure your Smokeslinger Pit can handle the weather. The best choice for backyard BBQ, tailgating, or camping trips.
Our Smokeslinger Pits are not only functional but also look great. They add style to your outdoor cooking area. They can easily fit into any outdoor space. At the same time, they stand out as a centerpiece for gatherings with family and friends.
If you are a skilled pitmaster or a beginner interested in barbecue, our Smokeslinger Pits can help you. They have all the tools you need. They help you make amazing meals.
Enjoy cooking with our Direct Heat Smokers. See how they can turn your backyard into a tasty barbecue paradise.
Click here to get your quoteFull size direct heat smoker built from ¼″ laser-cut steel in Kaufman, Texas. Two fire drawers, 2,114 sq in of round-bar grate across two levels, 7 cooking modes out of the box, and an air-gap insulated lid. Standard build time is 8 weeks.
New to direct heat? See how direct heat smokers work, or compare all three in our buying guide.
Accessories: Full Size cover, cover for lid counterweight models, rotisserie complete bundle or rotisserie kit only.
The Liberty94 smoker is a great choice for anyone who wants to improve their barbecue skills. Perfect for cooking delicious brisket, tender ribs, and many other meats you enjoy. A smoker designed to give even heat. This is important for getting the perfect smoky flavor and tender texture that barbecue lovers want.
When you fire up the Liberty94, you can expect a cooking experience that is both enjoyable and rewarding. The design of the smoker allows for optimal airflow, ensuring that the heat circulates evenly around your meat. This means that every part of your brisket or rack of ribs gets the same temperature. This helps cook it evenly and stops hot or cold spots that can cause uneven results.
As the meat slowly cooks, the smoke from your choice of wood chips infuses deep, rich flavors into the fibers of the meat. The Liberty94 keeps a steady temperature for a long time. This is important for low-and-slow cooking.
These methods work well for meats like brisket and ribs. This slow cooking process breaks down the tough parts of the meat. This makes the final dish tender and juicy. Practically melting in your mouth.
The Liberty94 smoker adds great flavor to your food. Perfect for a backyard barbecue or a cook-off. Its easy-to-use features make it suitable for both new and experienced pitmasters.
This lets you focus on improving your recipes and skills. With the Liberty94, you can easily make tasty, smoky dishes. Your guests will love your cooking.
Click Here To Get Your Quote94-gallon offset smoker built from ¼″ American steel in Kaufman, Texas. A 24″ diameter × 48″ cook chamber with 1,057 sq in of grate, a 24″ × 24″ round firebox, a 5″ smoke stack, and the FlowTuner™ baffle plate you slide to set dead-even temperatures or two zones. Fits whole briskets, pork butts and full racks of ribs. Standard build time is 8 weeks.
Running it: start the fire with wood splits (2–3″ wide, 10–12″ long) over charcoal, then cook on splits only. Want direct heat instead? Compare the lineup on our Texas-built smokers page, or request a quote for delivered pricing.
Our pits are handcrafted in Kaufman, Texas, using American steel for durability. They offer versatile cooking options, from direct heat to low-and-slow smoking.
Tell us how you cook and who you cook for, and we'll point you to the right one. Our direct heat pits smoke low and slow and grill hot right out of the box, and the Liberty94 is a true stick burner. Call or text 762-772-2727.
Yes. We deliver to your door anywhere in the lower 48, and the liftgate truck sets it right on the ground. Or pick it up at the shop in Kaufman, Texas, by appointment. Request a quote for your delivered price.
We want you cooking, not shipping it back. If something isn't right, call us first at 762-772-2727 and we'll make it right. Full details are in our refund policy.




















